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Relacionados:

Cristina Tristão de Andrade Fernando Henrique Cincotto Willian Hermogenes Ferreira

Palavras-chave

starch determination blends poli lactic acid reduced graphene thermoplastic starch characterization chitosan graphene oxide quantum dots caracterizacao poly lactic blend carbon amido electrochemical poly hybrid amido termoplastico based electrochemical sensor rheological complexo mistura properties nanoparticles