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Cristina Tristão de Andrade Fernando Henrique Cincotto Willian Hermogenes Ferreira

Palavras-chave

quantum dots thermoplastic starch carbon hybrid mistura electrochemical graphene oxide poly nanoparticles poly lactic blend caracterizacao rheological amido termoplastico lactic acid determination complexo poli starch amido chitosan characterization based electrochemical sensor reduced graphene blends properties