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Cristina Tristão de Andrade Fernando Henrique Cincotto Willian Hermogenes Ferreira

Palavras-chave

caracterizacao blends thermoplastic starch poli nanoparticles quantum dots mistura hybrid based electrochemical lactic acid complexo properties electrochemical sensor chitosan blend rheological poly poly lactic graphene oxide amido termoplastico amido carbon starch determination reduced graphene characterization