Luciana Marques Vieira

ORCID:

https://orcid.org/0000-0002-3996-0901


Formação:

  • Institute of Development Studies

    | Pós-Doutorado | 2012 - 2013

  • The University of Reading

    Agricultural and Food Economics | Doutorado | 2000 - 2004

  • Universidade Federal do Rio Grande do Sul

    Administração | Mestrado | 1998 - 2000

  • Universidade do Vale do Rio dos Sinos

    Administração de Empresas Habilitação Comércio Ext | Graduação | 1988 - 1994
Laboratórios:
Nenhum laboratório cadastrado
Nuvens de Palavras:
Artigos:

(64.29% artigos com DOI)

Titulo DOI Ano
Assessing smallholder farmers? perception of value creation and appropriation in sustainable production 10.1504/IJESD.2022.10052369 2023
Facilitando a logística transfronteiriça para as operações de comércio internacional: um estudo de caso de comércio intrafirma 10.18568/internext.v18i3.725 2023
Governing Buyer-Supplier Relationships to Foster Relational Rents in Organic Short Food Supply Chains 10.1108/BFJ-12-2022-1073 2023
O poder dos fatores internos e externos na decisão de terceirização de serviços logísticos 10.4013/base. 2023.203.03 2023
Suppliers' GHG mitigation strategies (Scope 3): the case of a steelmaking company 10.1108/JMTM-05-2023-0162 2023
Operations Decisions and the Influence of Host-Country Institutions: A Study under the Paraguayan ¿Maquila Regime¿ 10.1080/10978526.2021.1987260 2022
How do governance and relational rents evolve during the maturity stages of supply chains? 10.1108/SCM-07-2020-0296 2022
Working towards the Sustainable Development Goals in earnest ? critical international business perspectives on designing better interventions 10.1108/cpoib-05-2022-0059 2022
We need to talk about infrequent high volume household food waste: A theory of planned behaviour perspective 10.1016/j.spc.2022.06.014 2022
Can competitors cooperate? The impact of formal institution agents in promoting coopetition among emerging market exporters 10.1108/JBIM-10-2020-0482 2022
An analysis of multi-stakeholder initiatives to reduce food loss and waste in an emerging country - Brazil 10.1016/j.indmarman.2020.08.016 2021
Supply Chain Collaboration for Sustainability: A Qualitative Investigation of Food Supply Chains in Brazil. 10.1108/MEQ-12-2019-0275 2021
METHODOLOGICAL APPROACHES TO TACKLING FOOD WASTE: MOVING THE AGENDA FORWARD 10.1590/S0034-759020210509 2021
New organizational forms in emerging economies: bridging the gap between agribusiness management and international development 10.1108/JADEE-10-2019-0176 2020
Social innovation in Mexican coffee production: filling `institutional voids? 10.1080/02692171.2019.1638351 2020
Internalizar ou Terceirizar, eis a questão 2020
Incentivos Competitivos e Cooperativos em Relações Diádicas na Cadeia de Suprimentos de Alimentos Orgânicos 10.1590/1806-9479.2019.179934 2019
Institutional dysmorphia: when the institutions become ill 10.1108/ijoem-03-2016-0057 2018
Internationalization and Relationships in Supply Chains 10.15728/bbr.2018.15.6.3 2018
De um limão, uma limonada 10.12660/gvexec.v17n6.2018.77813 2018
An overview on social innovation research: guiding future studies 10.15728/bbr.2017.14.4.2 2017
Co-evolutionary perspective on internationalisation: a multilevel analysis of Brazilian firms 10.1504/IJBEM.2017.10007670 2017
Mind the Gap: Lessons from the UK to Brazil about the Roles of TTOs throughout Collaborative R&D Projects 10.1590/1807-7692bar2017170048 2017
As relações entre as decisões de atuação internacional e as estratégias de operações das multinacionais da cadeia da soja 10.1590/0104-530x1814-17 2017
QUALITY ATTRIBUTES OF A HIGH SPECIFICATION PRODUCT: EVIDENCES FROM THE SPECIALTY COFFEE BUSINESS 10.1108/BFJ-02-2015-0059 2016
The drivers for adoption of eco-innovation 10.1016/j.jclepro.2015.11.033 2016
Why food companies go green? The determinant factors to adopt eco-innovations 10.1108/BFJ-10-2015-0388 2016
Social innovation as a process to overcome institutional voids: a multidimensional overview 10.1590/1678-69712016 2016
Eco-innovative food in Brazil: perceptions from producers and consumers 10.1186/s40100-014-0027-9 2015
Consumption of Eco-Innovative Food: How Values and Attitudes Drive Consumers? Purchase of Organics? 2015
Effects of Path Dependence on Capabilities in Captive Global Value Chains 10.1590/1807-7692bar2015150041 2015
ANÁLISE DA UTILIZAÇÃO DE TECNOLOGIAS DA INFORMAÇÃO MÓVEIS E SEM FIO (TIMS) NA CADEIA BOVINA: UM ESTUDO DE CASO NO ESTADO DE GOIÁS 2014
Supply chain planning and trust: two sides of the same coin 10.1108/imds-07-2013-0324 2014
Research and development project of innovative food products from an inter-organizational relationship perspective 10.3920/JCNS2014.x008 2014
Institutional Barriers for Food Innovation: A Study of the Brazilian Functional Food Industry 10.12660/joscmv7n1p1-14 2014
Brazil Moving up in the Semiconductor Global Chain 10.12660/joscmv7n1p68-84 2014
The Use of Mobile Technology in Management and Risk Control in the Supply Chain: 10.4018/jgim.2014010102 2014
An analysis of value in an organic food supply chain 10.1108/BFJ-06-2011-0160 2013
Consumer behaviour towards organic food in porto alegre: an application of the theory of planned behaviour 10.1590/S0103-20032013000100004 2013
Trust and supplier-buyer relationships: an empirical analysis 2013
Internacionalização de empresas brasileiras para um país emergente: evidências na rede de negócios Brasil-Rússia 10.4013/base.2013.102.06 2013
RELACIONAMENTOS EM CADEIA DE SUPRIMENTOS INTERNACIONAIS DE MULTINACIONAL: O CASO MARFRIG EM SUAS UNIDADES NA ARGENTINA, BRASIL E URUGUAI 2013
The adoption of Global Sourcing by a Brazilian company 2013
Canais de marketing internacional da carne bovina brasileira: comparação entre Rússia e Reino Unido 2013
Comportamento do consumidor de produtos orgânicos: uma aplicação da teoria do comportamento planejado 10.4013/base.2012.92.06 2012
The Role of Transnational Retail on Fair Trade Development 2012
ESTRATÉGIA DE INTERNACIONALIZAÇÃO ATRAVÉS DE UPGRADING FUNCIONAL 2012
Internationalization among emerging countries: insights from Brazilian-Russian beef network 10.3920/JCNS2012.x207 2012
International Marketing Channels for Brazilian Beef: Comparison between Russia and the United Kingdom 10.1080/10669868.2012.738628 2012
Strategic choices and operations strategy: a multiple cases study 10.1504/IJSOM.2011.042514 2011
Understanding the Coordination Mechanism in a Fair Trade Fruit Supply Chain. 2010
International operations and export performance: an empirical study 10.1108/01409170910943129 2009
Willingness to Try Innovative Food Products: A Comparison between British and Brazilian Consumers 2009
The Governance of Fair Trade System: evidence from small honey producers in Rio Grande do Sul 2009
A escala EXPERF e os modos de entrada: uma proposta de mensuração de desempenho internacional em empresas brasileiras 10.4013/base.2009.64.03 2009
Trust and Governance of Global Chains: the case of a Brazilian beef processor 10.1108/00070700810868960 2008
The Applicability of Transaction Costs Economics to Vertical Integration Decision: Evidences from a Brazilian Beef Processor 2008
A Propensão ao Consumo de Alimentos Inovadores 2008
The Role of Food Standards In International Trade: Evidence From Brazilian Beef Exports To The EU Market. 10.1002/jid.1405 2007
Papel da Rastreabilidade 2007
Rastreabilidade faz a diferença 2007
Rastreabilidade Bovina 2007
O impacto das normas alimentares públicas e privadas na coordenação da cadeia da carne bovina: um estudo exploratório 2006
The Role of Food Standards on International Trade: assessing the Brazilian beef chain 2006
The Impact of Chain Governance for the Production of Trust 2006
Relationships within supermarkets supply chains 2006
The Role of Food Standards on International Trade: assessing the Brazilian beef chain - Edição Especial Melhores Artigos da BAR (Brazilian Administration Review) 2006
Strategic Response to international standards: insights from the Brazilian Beef Chain 2003
As Opções Estratégicas das Empresas Locais em Face da Globalização da atividade produtiva: um estudo exploratório na cadeia do leite 2002
La innovación tecnológica como estrategia de crecimiento en una pequeña empresa brasileña de productos lácteos 2000
Eventos:

(0.00% eventos com DOI)

Titulo DOI Ano
Value Creation for smallholder suppliers of a cosmetic multinational company: A Global Value Chain perspective 2024
NGOs? Initiatives to Foster Upgrading for Suppliers in Brazilian Amazon: A Global Value Chains analysis 2024
Assessing intellectual capital in the food redistribution chain 2023
Creation and Value Appropriation in Geographical Indication Region 2023
What are the motivations of corporate philanthropy? An exploratory study 2023
The Influence of Institutions on a Geographical Indication Region: a longitudinal study 2023
Sustainable initiatives at retail: a literature review looking for sustainability in the value chain 2022
The Corporate Donation Chain 2022
The Corporate Donation Chain 2022
Transparency in food donation chain: the perception of donors and perspectives for controlling and performance measurement in the Food Bank of São Paulo 2021
Revisão Sistemática da Literatura Sobre Criação e Apropriação de Valor: Uma perspectiva sob a égide do campo de administração de empresas 2021
How do sustainable entrepreneurs contribute to the SDGs under different institutional environments and voids? 2021
Managing an International Business Models? Portfolio: An Ambidextrous Capability 2020
Using Social Network Analysis to Understand the Food Loss and Waste Agenda 2020
How are operation decisions influenced by formal institutions in international manufacturing? 2020
INTERNATIONAL PERFORMANCE OF SMEs: COOPETITION AND FORMAL INSTITUTIONS 2019
THE PARAGUAYAN MAQUILA REGIME - AN ALTERNATIVE TO INTERNATIONAL MANUFACTURING 2019
The International Performance Impact of Home-Country Formal Institutions and the mediating Role of Coopetition ? Evidence from an Emerging Market 2019
CREATING AND CAPTURING VALUE IN ORIGIN AGRIFOOD SUPPLY CHAINS: A Multistakeholder Perspective 2019
How digital business platforms can reduce food losses and waste? 2019
The Institutional Approach on Coopetition: The Role of the Formal Institutions in the Internationalization of Firms 2019
Capabilities Development for Inclusion in Global Chains 2018
Global Value Chain Versus Global Supply Chain: A Ten-year Retrospective on Top-Journals Publications 2018
On the Use of Multi-Stakeholder Governance in Institutional Crises 2018
The role of NGOs in Multi-stakeholder initiatives 2018
The influence of relationships on loss and food waste in agro food chains 2018
A Governança em Cadeias Agroalimentares para Redução da Perda e Desperdícios de Alimentos 2018
MECANISMOS DE GOVERNANÇA E GANHOS RELACIONAIS: CASOS EM CADEIAS DE SUPRIMENTO DE ALIMENTOS ORGÂNICOS 2018
The Institutional Approach on Coopetition: Coopetition and Internationalization of Firms regarding the Role of the Formal Institutions 2018
Towards a healthy food system through multistakeholder governance 2017
The role of food suppliers in roundtables 2017
Supply Chain Governance in Different Stages of Maturity: Proposal of a Model from the Relational Rents Perspective 2017
Supply chain processes as the source of global capabilities: the case of Brazilian semiconductor companies 2017
Um Estudo dos Padrões de Produção Sustentáveis na Cadeia Agroalimentar da Soja na Região Amazônica 2017
Implicações Teóricas dos Arranjos Organizacionais Colaborativos: as Indicações Geográficas na Perspectiva da Gestão Multi-Stakeholder 2017
AÇÕES PARA REDUÇÃO DE PERDA E DESPERDÍCIO DE ALIMENTOS NA CADEIA DE HORTIFRUTIGRANJEIROS EM SÃO PAULO 2017
INCLUSÃO DOS PRODUTORES DE CAFÉ COM INDICAÇÃO GEOGRÁFICA NO SEGMENTO DOS CAFÉS ESPECIAIS: 2017
Eco-innovation for a circular supply chain: evidences from Brazil 2016
Motivations for agri-food producers and processors to adopt eco-innovation 2016
Partnerships to Collaborate, Partnerships to Compete: On the Systemic Use of Partnerships during Institutional Crises 2016
The Role of Environmental Managerial Concern for Enhancing Environmental Performance 2016
Coffee: One Product, Two Governance Types 2016
Social innovation initiatives filling ?institutional voids?: a multidimensional perspective in a Mexican case study 2016
Incentivos Competitivos e Cooperativos em Relacionamentos Interorganizacionais: uma Análise em uma Cadeia de Suprimentos Vitivinícola Orgânica 2016
Tackling Food Waste: Lessons to Be Learned 2016
Relacionamentos entre Restaurantes e seus Fornecedores de Produtos Orgânicos 2016
A PROPOSAL FOR GLOBAL SUPPLY CHAIN CAPABILITIES STUDIES 2015
AN OVERVIEW ON SOCIAL INNOVATION RESEARCH: ANTECEDENTS AND TRENDS 2015
Relationship Value: the case of new product development in the food for health and wellness industry in Brazil 2015
O Processo de Inovação Social como Resposta aos Vazios Institucionais: uma análise multidimensional 2015
Eco-innovation in Brazilian Food Companies: what drives the adoption of environmental and innovation practices? 2015
UMA PROPOSTA PARA ESTUDO DE PADRÕES DE PRODUÇÃO SUSTENTÁVEIS EM CADEIAS AGROALIMENTARES 2015
FOOD PRODUCTS FOR HEALTH AND WELLNESS: TRIADS FOR NEW PRODUCT DEVELOPMENT 2014
The Role of the Institutional Environment as a Driver to Innovation: The Case of Functional Foods in Brazil 2014
Drivers for Adoption of Eco-Innovations in the Food Sector: A Systematic Review 2014
UPGRADING IN GLOBAL SUPPLY CHAIN: THE CASE OF BRAZILIAN DESIGN HOUSES 2014
Multi stakeholder Initiatives for Sustainable Production Standards: empirical evidence from Brazilian beef 2014
Motivations, Difficulties, Risks and Results of the Adoption of Global Sourcing by Companies from Electrical and Electronic Industry in the South of Brazi 2014
The Influence of Path Dependence on Capabilities in Captive Global Value Chains 2014
The Importance of Plant Location Decision in Global Commodity Chains 2014
GLOBAL SUPPLY CHAIN CAPABILITIES: THE PROPOSAL OF FRAMEWORK FOR ANALISYS 2014
Social Innovation as a response to institutional voids: new institutional arrangements for public policy failures 2014
ESTRATÉGIA DE INOVAÇÃO: A LUZ NO FIM DO TÚNEL 2014
Consumption of Eco-Innovative Food in Brazil: a Test of the Values-Attitudes Hierarchy 2014
A relação entre as decisões de atuação internacional e as estratégias de operações na Cadeia de Commodity da Soja. 2014
Institutional Barrier for Food Innovation 2013
Brazil moving up in the semiconductor global chain 2013
An emerging country seeking a position in the semiconductor global supply chain: the role of public policies leveraging competitiveness 2013
MOBILE TECHNOLOGY FOR SUPPLY CHAIN MANAGEMENT: THE CASE OF A BRAZILIAN BEEF CHAIN 2013
Reorganização das prioridades competitivas na cadeia de suprimento em momentos de turbulência ou de crise 2013
INSTITUTIONAL BARRIERS FOR INNOVATION IN BRAZILIANS SME FOOD COMPANIES 2013
PROJETO DE DESENVOLVIMENTO DE PRODUTOS ALIMENTÍCIOS INOVADORES SOB A ÓTICA DAS RELAÇÕES INTERORGANIZACIONAIS 2013
Relações interorganizacionais no desenvolvimento de produtos inovadores: o caso dos alimentos funcionais 2013
Governança na Cadeia Global de Valor da Carne Bovina Enlatada Destinada aos Estados Unidos da América 2013
'Multi-stakeholder Initiatives for Sustainable Beef Standards 2013
Market orientation for functional food industry 2012
International Marketing Channels for Brazilian Beef: Comparison between Russia and the UK 2012
RELACIONAMENTOS EM CADEIA DE SUPRIMENTOS INTERNACIONAIS DE MULTINACIONAL: O CASO MARFRIG E UNIDADES ARGENTINA, URUGUAIA E BRASILEIRA 2012
Comportamento De Compra De Alimentos Inovadores No Rio Grande Do Sul 2012
Trust and supplier-buyer relationships: a multi-regional analysis 2012
The relationship between trust and supply chain partnership with operational performance: a cross-regional analysis 2011
Buyer-supplier relationships in a Sustainable Supply Chain: the Organic chain in Brazil 2011
Internationalization among emerging economies: insights from Brazilian-Russian beef network 2011
Consumer Perception of Palm Oil: issues of sustainability for the Ecuadorian palm oil industry 2011
A COORDENAÇÃO DA CADEIA BOVINA DO ESTADO DE GOIÁS: UMA ANÁLISE SOB A ÓTICA DA RASTREABILIDADE 2011
RESPONSABILIDADE SOCIAL NAS RELAÇÔES ENTRE COMPRADOR E FORNECEDORES NA CADEIA DE SUPRIMENTOS DE PRODUTOS ORGÃNICOS NO BRASIL 2011
The Role of Transnational on Fair Trade Development 2011
The Role of Trust and Supply Chain Partnership to Improve Performance: Western versus Asian companie 2011
Análise da utilização de Tecnologias da Informação Móveis e Sem Fio (TIMS) na Cadeia Bovina: um estudo de caso no Estado de Goiás 2011
INVESTIGATING THE FUNCTIONAL FOOD MARKET IN A DEVELOPING COUNTRY 2011
Strategic Choices and Global Chains from an Operations-based Perspective: 2010
Consumer behavior towards organic food: the Brazilian context 2010
The Configuration and Coordination of a Certified Fruit Supply Chain 2010
Uma Análise dos Relacionamentos entre Comprador e Fornecedores na Cadeia de Suprimentos de Produtos Orgânicos no Brasil 2010
Comportamento do Consumidor de Produtos Orgânicos: uma Aplicação da Teoria do Comportamento Planejado 2010
What they say is not what they do: exploring the gap between fair-trade consumers 2009
Proposta de um Modelo de Análise para o Construto Relacionamentos-aplicação na cadeia de suprimentos de resinas termoplásticas 2009
A GLOBAL VALUE CHAIN APPROACH TO THE FAIR TRADE SYSTEM: A CASE STUDY FROM SMALL HONEY PRODUCERS IN RS 2009
Brazilians in the UK: revelations on ethnicity consumption 2009
Strategic Choices and Global Chains from an Operations-based Perspective: A Multiple Cases Study 2009
Food innovation: Perspectives for the poultry chain in Brazil 2008
The impact of retailers own brand Fair Trade products on developing countries producers 2008
Os Canais de Distribuição de Produtos Orgânicos e Éticos: um estudo de caso da Eco-citrus 2008
A Gestão das Operações Internacionais da WEG Motores 2008
A GESTÃO DAS REDES INTERNACIONAIS DE FÁBRICAS DE UMA MULTINACIONAL BRASILEIRA 2008
The EXPERF scale and modes of entry: an assesment fro export performance in Brazilian companies 2008
Consumer behavior implications to retail operation and supply chain of own brand products 2008
Internacionalização de Pequenas Empresas: um Estudo na Indústria de Software do Estado do Rio Grande do Sul (Brasil) 2007
Willingness to Try Innovative Products: the Case of Food Products in Rio Grande do Sul, Brazil 2007
Foreign Direct Investment as Specific Advantage: the Gerdau Case 2007
Fair Trade Certification System and its possibilities for the honey chain: an exploratory study 2007
Uma Análise do Investimento Direto Externo da Gerdau e Petrobras como Função de Vantagens Específicas 2007
Inovação de Produtos e Processos: Relacionamentos Empresariais nas Cadeias Produtivas de Alimentos no Brasil 2007
The Governance of Fair Trade System: evidence from small honey producers in Southern Brazil 2007
The Governance of Fair Trade System: evidence from small honey producers in Southern Brazil 2007
Willingness to Try Innovative Food Products: a comparison between British and Brazilian consumers 2007
Quality Assurance and Vertical Alliances: Case Studies in the Uk and Brazilian beef chains 2006
Quality Assurance Scheme as a Strategic Response to Consumers Demand Case Studies in the UK and Brazilian Beef Chains 2006
Implicações Do Comportamento Do Consumidor De Marca Própria Para As Operações De Varejo 2006
The Role of Public and Private Standards on Beef Trade: evidence from Brazil 2006
Fair Trade as Product Differentiation Strategy and Market Access: an exploratory study of honey producers in the Southern Brazil. 2006
International Competitiveness and Strategic Responses: Traceability in Brazilian Beef Chain 2005
Trust within Global Chains 2005
Traceability in the Brazilian beef chain: International Competitiveness and Strategic Responses 2005
Chain Governance and the Development of Trust 2005
Strategic Changes within Global Chains: Competitive Criteria and Organizational decisions 2005
Supermarket Procurement Practices In Brazil 2005
Strategic Response to International Regulation: assessing the Brazilian beef exports using a global chain perspective 2005
Global Food Chain: what is the alternative for developing countries? 2004
Strategic Response to International Standards: insights from the co-ordination of the Brazilian beef supply chain 2003
Strategic Response to Beef Standards: a retail focused analysis 2003
Strategic Response to Food Safety: the case of Brazilian Beef Exporters 2002
O Impacto de uma nova legislação em cadeias produtivas - o caso da bovinocultura de corte no Rio Grande do Sul 2002
Technological Innovation as a Strategy of Growth: Study of a Small Dairy Company 2000
Relationships and Productive Configuration within the supply chain: reflexes of the recent changes in the competitive environment of dairy companies in Rio Grande do Sul (BRAZIL) 2000
O gerenciamento da cadeia de suprimentos e a configuração produtiva: reflexos das recentes mudanças no ambiente competitivo da cadeia do leite do RGS 2000
Sistema Técnico-Científico como Articulador da Capacitação Competitiva Brasileira 1999
Uma Contribuição para o Entendimento da Agroindustrialização para o Desenvolvimento Regional: o Caso do Óleo Cineol no Rio Grande do Sul 1999
A Configuração e Coordenação: os Desafios da Estratégia Internacional da Produção 1999
The Agribusiness as an Alternative for Regional Development: the Case of Cineol in Rio Grande do Sul (Brazil) 1999
A Inserção de uma transnacional no país e a posição adotada por uma pequena empresa local 1999
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